'Made from Scratch Culinary Workshop: A Tour of Southeast Asia' – Lisa Fischer

Classes are from 10 a.m. until 3 p.m. and are $80 per person.

To register for a class visit the website at livethelegacy.org, or for more information contact Robert Hall, CEC, Executive Chef/Culinary Director at the Winthrop Rockefeller Institute at 501-727-5435.